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Advice wanted: What business structure to use

smokehousesmokehouse subscriber Posts: 3
edited July 2008 in Thought Leadership
We are in the final planning stages of our business and I originally thought I would go with a sole  proprietor business but after some research decided that that would probably not be the best thing for a restaurant.  Would a limited liability company be our best bet then? I welcome all advice given  
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    smokehousesmokehouse subscriber Posts: 3
    It will be my husband and I running the restaurant, but I will be the sole owner for a number of reasons.  I guess I was thinking that I didn`t want to do a sole proprietorship because I had read that then you are fully responsible for basically anything.  I guess I was thinking about injuries more then anything when I read that, but now that I think more about it, insurance should be responsible for that, not the owner.....right?
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